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Chef at Market ~ Miriam’s Kitchen
Join FRESHFARM Markets in welcoming our market gleaner (and local emergency food provider) Miriam's Kitchen for their monthly cooking demo!
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Summer Cooking Classes by Equinox at By the White House FRESHFARM Markets & The Corcoran
FRESHFARM Market by the White Housewith the culinary team of Equinox Restaurant. Join Chef Todd Gray
And chefs Karen Nicolas & Scott Galigeos for an unparalleled culinary experience. You’ll stroll the farmers market stalls and pick up fresh ingredients for a delicious dinner. After work Invite a friend to come with you and meet the chefs back at Corcoran Gallery of Art. In the Muse Café Kitchen for a happy hour and with chefs guidance to pull it all together into a memorable seasonal meal.
Market Tour: 11:30- 12:30: Tour the Freshfarm Market by the White House and pick fresh ingredients for a delicious dinner.
Class: 6pm – 7:30pm: Enjoy happy hour and cooking lesson in the kitchen of Todd Gray’s Muse at the Corcoran Gallery of Art
Dinner: 7:30 – 9pm
Market Tour, Cooking Lesson & Dinner for Two
June 21, July 26, August 30, or September 27
$40 per person (plus tax & gratuity)
[Registration: Ellen@EquinoxRestaurant.com]
*Class size limited to 12 (+invite for a guest to enjoy your dinner)
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August 2, 2012
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VA Thursday
Special offers for employees of the Veterans Affairs building at the FRESHFARM Market, by the White House. Stay tuned for more details!
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Chef at Market ~ Brainfood (White House)
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Chef at Market ~ Alison Reed, Sugar Magnolia & Ripple (Penn Quarter)
National Ice Cream Sandwich day give-a-ways!
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Chef at Market ~ Leave the Lettuce: Summer Fruit Salads (St Michaels)
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Master Gardeners in Bethesda
The Master Gardeners will table at the Bethesda FRESHFARM Market to answer all of your gardening questions. Stop by to learn about the best ways to deter stinkbugs, the sunlight requirements of tomatoes, how to amend your soil organically and more.
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Chef at Market ~ Gouter (H Street)
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Chef at Market ~ Shelley Horne, Market Volunteer & Home Cook
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Chef at Market ~ Marc Vidal, Boqueria
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Chef at Market ~ Juliette Tahar, Healthy Living, Inc.
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Music at Market – Queen Earth
Acoustic singer songwriter and farmers market enthusiast. Check out her website.
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Chef at Market ~ Go with the Grain: Cooking with quinoa, barley, faro and other great grains! (St Michaels)
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Music at Market – Tiffany Thompson
Tiffany Thompson will perform at the Downtown Silver Spring FRESHFARM Market
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Chef at Market ~ Debbie Amster, Nourishing Possibilities
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Dietician at Market Series – Foggy Bottom
Stop by the Market Information table to chat with a dietician from the GW Hospital.
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AFL-CIO Thursday
Special offers for employees of the AFL-CIO at the FRESHFARM Market, by the White House. Stay tuned for more details!
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Chef at Market ~ Ice Cream Social (St Michaels)
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Music at Market – Kim Reynolds Quartet
The Kim Reynolds Quartet performs at the Downtown Silver Spring FRESHFARM Market
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Chef at Market ~ Sharon New (Annapolis)
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Chef at Market ~ Sharon New (Annapolis)
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Chef at Market ~ Omar Rodriguez, Oyamel
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Chef at Market ~ Just Juice: Make your own fruit & vegetable juices (St Michaels)
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Music at Market – Not 2 Cool Jazz Trio
Not 2 Cool Jazz Trio performs at the Downtown Silver Spring Market
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Chef at Market ~ James Gee, Jaleo (Bethesda)
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Washington Gardeners Tomato Tasting
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Chef at Market ~ Elly Tierney, Chez Amis B&B (Annapolis)
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Chef at Market ~ Michael Costa, Zaytinya
Celebrating the harvest of grapes!
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Summer Cooking Classes by Equinox at By the White House FRESHFARM Markets & The Corcoran
FRESHFARM Market by the White Housewith the culinary team of Equinox Restaurant. Join Chef Todd Gray
And chefs Karen Nicolas & Scott Galigeos for an unparalleled culinary experience. You’ll stroll the farmers market stalls and pick up fresh ingredients for a delicious dinner. After work Invite a friend to come with you and meet the chefs back at Corcoran Gallery of Art. In the Muse Café Kitchen for a happy hour and with chefs guidance to pull it all together into a memorable seasonal meal.
Market Tour: 11:30- 12:30: Tour the Freshfarm Market by the White House and pick fresh ingredients for a delicious dinner.
Class: 6pm – 7:30pm: Enjoy happy hour and cooking lesson in the kitchen of Todd Gray’s Muse at the Corcoran Gallery of Art
Dinner: 7:30 – 9pm
Market Tour, Cooking Lesson & Dinner for Two
June 21, July 26, August 30, or September 27
$40 per person (plus tax & gratuity)
[Registration: Ellen@EquinoxRestaurant.com]
*Class size limited to 12 (+invite for a guest to enjoy your dinner)
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